Valentine’s Day Dinner at the Granary
Join us on February 14!
A popular saying goes “through the stomach to the heart”. Whether you agree with it or not, we will be happy to take care of the culinary setting of your special Valentine’s Day dinner.
Our Chef Adrian Halusiak suggests for this special evening:
Appetizer:
Smoked cod fillet / radish / rostie
Soup:
Pear-parsley / lime / chips
Main course:
Salmon trout / green cucumber / cauliflower / celery
Bacon / chestnuts / potatoes / red onion
Dessert:
Eclair / chocolate mousse / raspberries
We will start the dinner with a glass of prosecco, and the evening in a unique atmosphere will be an unforgettable gift for you.
Cost of the dinner: 190 zł / person
Reservations: 607 150 701
Available times: 5 pm, 6 pm, 7 pm and 8 pm (number of tables limited)
